By George J Banwart
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Extra info for Basic food microbiology
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P. 1978. ]. Food Sci. 43: 1720-1722. Rowley, D. ; and Shattuck, E. 1979. ]. Food Prot. 42: 335-341. ESTIMATING THE NUMBER OF MICROORGANISMS 47 Sanders, D. , and Parkes, M. R. 1970. Infrared estimation of microbial population on broiler chicken carcasses during refrigerated storage. Poultry Sci. 49: 173-178. ; Drake. ]. ; Fredrickson, A. ; and Tsuchiya, H. M. 1970. Automated counting of microbial colonies. Appl. Microbial. 20: 815-820. Schutz, H. W. 1984. How to design a statistical sampling plan.
Basic food microbiology by George J Banwart